Our Coconut & Pineapple Paradise Cake is like a vacation for your taste buds. Soft coconut sponge layers are filled with juicy pineapple compote and whipped coconut cream, creating a light yet indulgent treat. Topped with toasted coconut flakes and pineapple bits, this cake brings island vibes to your celebration.
Ingredients:
All-purpose flour, butter, sugar, eggs, milk, coconut cream, pineapple compote, vanilla extract, and shredded coconut.
Allergens:
Contains gluten, dairy, eggs, and coconut. May contain traces of nuts.
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